You know that old “saw” about woodcutting and sharpening your tool? How if you just keep cutting and don’t stop to sharpen the tool, you won’t be able to cut anymore? Some people solve that by bringing in new saws all the time. Has the pandemic stopped that yet? Are there still sharp saws out there? Or is it time to sit down and learn the art of sharpening the saw you have?

Originally posted on 2022-01-19 at 06:25 via

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